Nutrition & Cardiovascular Disease
Healthy lifestyles can help reduce cardiovascular risk
A healthy diet can help your risk of developing coronary heart disease and prevent you gaining weight, reducing your risk of diabetes and high blood pressure.
It can also help lower cholesterol and reduce the risk of some cancers. Monitoring the type of fats in your diet, watching salt and alcohol consumption can have positive health benefits.
We can support a range of cardiac conditions please get in touch even if your condition is not listed.
Heart health conditions & symptoms
High Blood Pressure
High Blood Pressure
High Blood Pressure
Diet & lifestyle changes can help you manage high blood pressure.
High Cholesterol
High Blood Pressure
High Blood Pressure
A Dietitian can support and advise you on a cardio-protective diet to help reduce your LDL cholesterol and increase your HDL.
Type II Diabetes
High Blood Pressure
Type II Diabetes
Healthy diet and exercise are the first steps in controlling blood sugar levels. A Dietitian can help support you with these first steps.
Heart Failure
Heart Disease & Stroke
Type II Diabetes
Diet is an important part of managing heart failure to prevent fluid build-up as shortness of breath can impact how much you can are able to eat at mealtimes.
Heart Disease & Stroke
Heart Disease & Stroke
Heart Disease & Stroke
Eating well after a stroke or heart attack is key to recovery. Choosing healthy foods can help control blood pressure, body weight & reduce a person's risk of having another cardiac event.
High Triglycerides
Heart Disease & Stroke
Heart Disease & Stroke
Triglycerides are a fatty substance in your blood similar to bad cholesterol. Diet & healthy lifestyle can help reduce levels.